Cherry Pie Filling
- Preheat oven to 350 F.
- Pour pie filling into crust or shell.
- Bake for 45 minutes or until crust is done.
Tip: Bake only the pie crust for 5-8 minutes then add pie filling for that perfectly done crust!
Ingredients: Cherries, Sugar, Modified Corn Starch, Lemon Juice, Salt.
Available in: 16oz, 32oz.
Made in the USA.
Shenandoah Heritage Market
Rt 11 South, Harrisonburg, Virginia