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Red Pepper Jam
Refrigerate After Opening.
Ingredients: Red Peppers, Sugar, Vinegar, Pectin, Calcium, Salt, Red #40, Blue #1.
Available in: 4oz, 8oz, & 16oz.
Proudly made in the Shenandoah Valley of Virginia
Country Canner
121 Carpenter Lane
Rockingham, VA 22801
450-432-1513
Located at Shenandoah Heritage Market on Rt 11 South in Harrisonburg, Virginia
